Tant Sannie’s
Cocktail Recipes

Salted Caramel Cocktail

Try this recipe with your friends! The perfect dessert made with Tant' Sannie se Melktert.


  • 30ml Caramel Syrup
  • 250ml Tant Sannie se Milktart
  • Ice cubes
  • Blender
  • Sea Salt for sprinkling on top
  • Chocolate chips
  • Benoir Biscuit


Take your ice cubes, caramel syrup and Tant Sannie se Milktart and blend until your preferred consistency. Pour mixture into a glass and add some chocolate chips, Benoir biscuit and sprinkle a pinch of sea salt on top.